where does tequila made from

The worm, or gusano, is associated with mezcal. The best flavor develops slowly and naturally. Words by Simon Difford Tequila is a recognised Appellation of Origin (AOC) and can only originate from an officially delimited region, which includes 181 municipalities in five Mexican states, being the entire state of Jalisco and specific bordering areas of the surrounding states of Guanajuato, Michoacán and Nayarit. There are several different styles of tequila to know. Tequila is made to commemorate certain events in the history of Mexico and other countries. Although Enrique de Colsa runs the distillery, he does so with an amazing amount of reverence and respect to the way that Don Julio made his tequila. That’s why from the start we’ve made tequila the hard way – never taking shortcuts and using only high-quality raw ingredients to develop deep, complex flavors. We allow seven to ten years of growth before each harvest, resulting in the mellow, fully developed agave flavor Don Julio® Tequila is known for. Tequila does not have a worm in its bottle. . This cultivar is larger and blue-gray in color compared to the smaller and green normal A. tequilana. 100% Patrón Tequila. In the 1940s, a few brands started a marketing ploy … (It’s also where you’ll find the town of Tequila.) So, how does Tequila originates? What is Tequila when its not from Mexico? Where does tequila mainly come from? . (And yes, there is a town called Tequila.). Is Tequila stronger than vodka? Tequila can only be produced in five states in Mexico: Jalisco, Michoacan, Nayarit, Guanajuato and Tamaulipas. Tequila usually comes from Jalisco, Mexico.. The blue agave has a life-span of 7-15 years, stands 2 or more meters tall, and has a … Tequila Styles 101. Tequila is a regional distilled beverage and type of alcoholic drink made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km (40 mi) northwest of Guadalajara, and in the highlands (Los Altos) of the central western Mexican state of Jalisco. “Tequila can only be made in Mexico for the same reasons as port, sherry and champagne,” he added. Tequila is made only from a specific cultivar of Agave tequilana called 'Weber Azul'. 0% Additives. The plant is from the Asparagaceae family. Now get ready for the real kicker, because it's a doozy. That distillery also made Ed Hardy tequila, if need any idea what sort of brands they were working with (via Thrillist). This is a myth. Almost all tequila is produced in the Mexican state of Jalisco. In many ways Don Julio tequila is the embodiment of the way Julio Gonzales Estrada saw tequila. For example, a lucky person who has won a lottery prize can drink Tequila to celebrate. Most tequila is made in Jalisco, where the sandy soil is ideal for growing blue agave. First, you will need to find out when it came into being. Tequila is made from the Weber Blue Agave, a succulent plant related to the lily and amaryllis. The bulk retail giant has actually jumped around a bit with their tequila distilleries. the components … “Other than that . Where does tequila come from? Many people think tequila is made from a cactus. All of our tequila comes from 100% pure Blue Weber Agave plants, each one handpicked from the highlands of Jalisco—one of the country’s most fertile agave-growing regions. Tequila is served with garnishes and it is a traditional drink on the beach. Before NOM 1142 and 1472, they were using NOMs 1438 and 1173. But Mexican law also allows tequila to be produced in certain limited municipalities in the states of Tamaulipas, Nayarit, Michoacán, and Guanajuato. It is a rapid grower and prolific offsetter in keeping with its agricultural advantages. 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